From time to time I like to throw in posts about what I’ve been cooking/baking lately or what I’ve been learning how to cook/bake here in Germany or in general.
Please check out these posts for the following DELISH ideas! 🙂
German Schwarzwalder Kirsch Torte
Pasta, Capers, and Tuna – A Dream! (As seen on Rufus’ Food and Spirits!)
Tomato Balsamic Chicken – Holy Deliciousness
Erdbeerkuchen – German Strawberry Cake
Käse Spätzle Mit Sauerkraut – The Way to a German’s Heart
White Wine Sangria – Splash Into Summer
Avocado Feta Salsa – A Party Favorite!
Chicken Marsala – Totally Worth It
Steak Au Poivre ( Steak with peppercorns)
Smothered Pork Chops Only At 243 Calories!
The Best Pork Tenderloin Marinade Ever!!!
The Melting Pot’s Spinach Artichoke Fondue
German Hokkaido Pumpkin Soup – A Taste of Autumn
The Morel Mushroom And A Recipe
3 thoughts on “In The Kitchen”
Pingback: Chicken Marsala – Totally Worth It « The Diary of Sugar and Spice
Oh dear. I dont cook – pretty much ever – but this list looks and sounds amaaaaaaazing. Now if only this guy https://thediaryofsugarandspice.files.wordpress.com/2013/07/tumblr_m5j9tpps7z1qb3tg7o1_500.jpg?w=529 could come over and make me a strawberry salad and a creamy dijon chicken linguine….
I’m not too much of a cook but I try to learn new recipes when possible! 🙂 But yes…that man can cook me dinner any time!! 😉